Cups with Inclusions
We have a Strong R&D team capable of developing your functional food bar by introducing the specifications and requirements you present to us. Our customers generally present an food bar idea, or concept of specifications they wish to achieve, including a desired macronutrient make-up accompanied often by a requirement for additional Nutrition. The Cups with Inclusions product’s development begins with use of the firm’s established library of formulas which we refer to as the formula’s “Base.” These Base Formulas have proven and studied shelf stable attributes, and we utilize them as a foundation for the product’s further development.
FoodPharma’s™ team of food science experts are capable of developing functional Cups w/Inclusions quickly with our Quick Launch Cups process!
High fat: ketogenic
Low Glycemic Response Lower in sugar
Friendly sugars (New Innovative Research)
No dairy ingredients
Calorie Restricted Diets
Glucose Response, Diabetic
Blood Sugar Control
Low Carbohydrate by Low Impact Carbohydrates