Manufactured using only whole food ingredients providing enriched vitamins and minerals with unsurpassed taste and satisfaction!
A panned product is a chocolate-coated fruit, nut, chocolate ball, or protein ball with or without added nutrition (e.g. calcium, vitamin D, probiotic).
FoodPharma™ has a skilled R&D team capable of developing your panned products utilizing the specifications and requirements you present to us. Panned products may be “Nutrition Facts” or “Supplement Facts”. We work with a multitude of the most advanced, state-of-the-art, innovative, cleanest, whole food ingredients in the food science marketplace to meet your desired macronutrient make-up. We can also add inclusions to your cups such as crisps, cookies, or pretzels (for example).
Our firm develops and manufactures customized scientific formulas in the category of a panned-style delivery system as a contract manufacturer to your brand name. We have a large archive of “Base Formulas” with proven shelf-stable characteristics addressing today’s consumers’ interest in areas such as Non-GMO, Vegan, Organic, Natural, Sugar-Free, Reduced Sugar, Low Carb, and High Fiber dietary needs. Additionally, our functional food expertise is proven in our ability to manipulate a product’s macronutrient profile and incorporate a requested quantity of nutrition into the foods thus delivering either a Dietary Supplement (“Supplement Facts”) or a “Nutrition Facts” product. These are not tablets or capsules, but incredible tasting, high-quality foods with designed, functional nutrition.
FoodPharma is an OUD kosher facility and is compliant with the government’s cGMPs for food and dietary supplements, 21 CFR Parts 111 and 117. We are a registered Health Canada foreign manufacturing site. We are third-party Food Safety GFSI Certified rated as Excellent with the SQF Standard Edition 9.
Our customers generally present an idea, or concept of specifications they wish to achieve, including the desired macronutrient make-up accompanied often by a requirement for additional nutrition. The product’s development begins with the use of the firm’s established library of formulas, which we refer to as the formula’s “Base.” These “Base Formulas” have proven and studied shelf-stable attributes, and we utilize them as a foundation for the product’s further development.
We have a top R&D team capable of developing your panned products introducing the specifications and requirements you present to us.
Traditional confectionery technology is designed, re-configured and repurposed to meet today’s market demands.
Panned Product Specifications
Concerning the requested formulas that we create – along with the additional nutrition our customers may desire, we protect your exclusivity to the formula – in that we agree not to transfer the specific recipe for the product to other customers.
Chocolate covered nuts and fruits
Blood sugar control
Mood and emotional health
Natural ingredients Organic ingredients Some organic ingredients
Low glycemic response ingredients
Lower sugar Sugar-free
No dairy ingredients
Interested in Panned products or Covered Candies? Have a recipe you’d like to develop?
If you’d like to discuss having your product made and becoming a client, click on the request product details.